Ingredients
- half bag of tater tots about 2 cups
- 1 lb floor pork sausage I use hot
- 1/2 lb bacon
- 8 eggs scrambled
- 2 tablespoons milk
- 1 tablespoon butter
- 1/2 onion diced
- 1 jalapeno diced
- 3 roma tomatoes seeded and diced
- 1 half of cups shredded cheddar cheese
- 1 half of cups shredded pepper jack cheese
- 6-eight 10 inch tortillas
- half of cup chopped cilantro
Instructions
- Prepare tater little toddlers in line with the pkg
- Heat a skillet on medium prepare dinner bacon till favored crispiness drain and set apart, let cool and chop into bit length portions. In the equal skillet drain the bacon fat and add the sausage, peppers and onions. Breaking the meat up with a spoon, cook dinner till performed approximately 6-7 mins remove from pan and set aside.
- In a medium bowl whisk eggs and milk, season with salt and pepper. In a non stick skillet heat the butter up then upload the egg combination prepare dinner on medium low just until cooked, dispose of from warmth. Always better to barely below prepare dinner the eggs.
- In the center of a flour tortilla upload some cheese, then a pair tablespoons of the scrambled eggs. Followed by using a few bacon and a few sausage, jalapeños, and onions.. Add some tater toddlers and some fresh tomatoes and a pinch of cilantro then tuck the sides in and roll up the tortilla. Place on platter cover with a damp paper towel and pa into the microwave for just a few seconds to melt the cheese.