Oven Baked Cheese burgers Breakfast





These Oven Baked Cheeseburgers could have your guest begging for more.  Serve these up all yr long with  your preferred toppings and a side of chips and salsa.  My women love these just how they may be, but I like to add onion, tomato, lettuce, and avocado to mine.  Oh heavens!

Ingredients

  •     1 cup Mayonaise
  •     1/four cup Katchup
  •     1/2 cup diced pickles
  •     6 sesame hamburger buns
  •     1 half lb ground pork
  •     half c breadcrumbs
  •     1/3 c sour cream
  •     1 tsp floor black pepper
  •     1 Tbsp Worcestershire sauce
  •     1/2 tsp garlic powder
  •     6-12 slices colby jack cheese
  •     tomato, lettuce, onion, avocado, bacon for topping (non-compulsory)

Instructions

  1. In a small bowl, mix mayo, katchup, and pickled dice. Set in the refrigerator.
  2. Preheat the oven to 350 reach and spray the 9X13 pan with cooking spray. The back half of the 6 hamburger pans in the pan.
  3. In a large bowl, integrate ground red meat, breadcrumbs, bitter cream, pepper, Worcestershire sauce, and garlic powder. Stir well.
  4. Form a combination of burgers into 6 patties and cook in an electric-powered skillet or frying pan. 2 minutes on each side should be brown properly. I was able to match 3 at the time on my electric griddle so the best took me about 10 minutes for chocolate and prepared breakfast for all 6 patties. This is very fast to make.
  5. Spread 2 tablespoons of mayo sauce on the bottom of the bread and top with a piece of cheese.
  6. Place one burger patty and each other piece of cheese (optionally available)
  7. Spread each other 2 tbsp sauce and top with a bun.
  8. Cover the entire pan with foil and bake for 12 minutes.
  9. Serve with all your favorite burger toppings and one side of chips and salsa. 
  10. Enjoy!

Subscribe to receive free email updates: