- 2 breakfast sausage links
- 2 eggs, overwhelmed
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- Pinch of salt
- Pinch of black pepper
- 1 tablespoon green onions, chopped
- ⅓ cup cheddar cheese
- 1 huge flour tortilla
- Heat nonstick frying pan on medium-high warmness and prepare dinner sausages. Using the spatula, tear apart the sausage and create chunk-length portions.
- Add eggs, salt, pepper, and green onions and scramble until simply cooked.
- Place scrambled eggs onto the middle of the large tortilla.
- From the pinnacle of the tortilla, fold down till it meets the center of the circle.
- Follow the right stop of the crease and convey the nook to fulfill the center of the pinnacle fold.
- Repeat the steps till the tortilla becomes a hexagon.
- Heat pan on medium heat. Place the folded side down and warmth till the tortilla has a golden brown shade. Then turn.
- Wrap the quesadilla in aluminum foil and take it to head!