Cream Corn Bisquick Casserole Breakfast





Ingredients:
  •     eight ouncesangel hair pasta
  •     1 lb chicken breasts, pounded to about half of-inch thick
  •     1/2 teaspoon salt
  •     half teaspoon pepper
  •     half of of teaspoon garlic salt
  •     1/4 cup flour
  •     five tablespoons butter, divided
  •     three-4 cloves garlic, minced
  •     1 cup heavy whipping cream
  •     2 tablespoons lemon juice (approximately 1 lemon)
  •     zest of one lemon
  •     half of cup grated parmesan cheese
Directions:
  1. Cook pasta in step with package deal guidelines. Drain and set apart. Season fowl generously on each sides with salt, pepper, and garlic salt. Then dredge bird in flour until covered on all factors.
  2. Heat 2 tablespoons butter in a big skillet over medium to medium-excessive warmth. When butter is heat and starts offevolved to show brown, add the chicken and cook dinner on every factor, flipping once, till golden brown and chook is cooked thru, about three-5 mins in step with element. Remove the hen to a plate and cover with foil to hold warmth.
  3. garlic and stir till fragrant, about 30 seconds. Add the cream and convey to a simmer. Add the lemon juice and zest and whisk to combine. Add the parmesan cheese and whisk till easy and melted.
  4. Plate the pasta and top with chook and sauce. Garnish with more parmesan cheese and parsley if preferred. Serve and revel in!!

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