- 1 cup Crunchy Peanut Butter
- 6 tbsp Honey
- 1/eight tsp Salt
- 3 cups Rice Krispies
- 1 half of cups Melted Vegan Chocolate Chips
Instructions
- Put muffin liners in muffin pan. Spray liners with non-stick spray.
- Melt peanut butter, honey, and salt together on low warmness for a few minutes. Stir in Rice Krispies until well combined.
- Evenly distribute combination into sprayed muffin liners. Press combination down firmly.
- Melt chocolate on low heat. (If the use of a microwave, stir every 30-60 seconds till melted.) Use a spoon to cover each cup with melted chocolate.
- Put inside the refrigerator until company.